Food Menus
Takeaway Menu Available
Antipasti E Primi
$4 pp
Focaccia rustica
Rosemary, sea salt & EVO
$4 pp
$8
Toolunka Creek
Marinated Olives
$8
$11
Burratina
Seasonal tomatoes, sourdough & pistachio pesto
$11
$19.5
House Cured Petuna Salmon
Campari & dill, caprino, citrus emulsion & lavosh
$19.5
$21
Proscuitto di Parma
aged 30 months, buffalo mozzarella, torta fritta (2pcs)
$21
$15
Polenta & truffle chips
(5pcs)
$15
$15
Croquette
Smoked eggplant & tomato fondant (3pcs)
$15
$15
Arancini
Caramelised pumpkin, scamorza & macadamia (3pcs)
$15
$22
/
$32
Calamari fritti
Rocket & balsamic aioli
$22
/
$32
$21
Steak Tartare
Crostino, horseradish & cured yolk (3pcs)
$21
$21
Chargrilled Octopus (SA)
Salsa tonnata, kipflers, capers & lemon
$21
$36
Selezione vegetariana (for 2)
Chef's selection of house prepared vegetarian antipasti
$36
MP
Crudo del giorno
MP
Pasta E Risotto
$36
Capellini con Granchio
Angel haired pasta, spanner crab, bottarga, Brodo di pesce, crustacean oil & pangrattato
$36
$29
Gnocchi alla Sorrentina
Housemade potato gnocchi, tomato sugo, mozzarella di bufala & basil
$29
$24
Lasagna al Forno
Housemade lasagne sheets, layered with beef and veal ragu, bechamel & fior di latte
$24
$42
Spaghetti alla Pescatora
Scampi, Skull island prawns, Victorian scallops, mussels, garlic, chilli, white wine & sugo
$42
$29
Pappardelle
Handcut ribbons of pasta, in a rich Ox cheek ragu & pecorino
$29
$31
Risotto ai funghi
Porcini mushrooms, taleggio & pinenuts
$31
POD
Pasta del Giorno
POD
Secondi E Griglia
$52
Eye Fillet
200+gm 120 day aged Grain-fed, Conargo, NSW
$52
$51
Porterhouse
300+gm Mb4, Barley-fed Omugi Mackay, QLD
$51
$36
Chicken Diavola
BBQ 1/2 free range chicken, roasted bull horn peppers, calabrian olives, mojo & lime
$36
$75
Overnight roasted Lamb shoulder (for 2)
Served with cauliflower and grain salad & a second side of your choice (please allow 25 mins cooking time)
$75
MP
Pesce del Giorno
MP
Contorni
$9.5
Fries & Aioli
$9.5
$14
Cauliflower
Toasted nuts, smoked green wheat, pomegranate & hung yoghurt
$14
$13
Rocket, pear & parmesan salad
White balsamic & mustard dressing
$13
$14
Honey roasted beetroot, feta, walnut & vincotto agrodolce
$14
$14
Chargrilled broccoli & broccolini
Chilli, garlic shallots & grana padano
$14
$12
Twice cooked potatoes
Rosemary & garlic
$12
$35 includes housemade Focaccia, your choice of a 200ml wine carafe, schooner of tap beer or a non-alcoholic drink
Lunch
Pie of the day
Made daily by Wonder pies bakery, served with crushed peas, frittes & red wine jus
Gnocchi alla Sorrentina
Housemade potato gnocchi, tomato sugo, mozzarella di bufala & basil
Lasagna al forno
Housemade lasagne sheets, layered with beef and veal ragu, bechamel & fior di latte
Pappardelle
Handcut ribbons of pasta, in a rich Ox cheek ragu & pecorino
Pulled lamb shoulder salad
Roasted cauliflower, toasted nuts, smoked green wheat, pomegranate & hung yoghurt
Open steak sandwich
Caramelised onions, truffled mushrooms, gruyere & frittes
Dessert
$15
Bombolini ripieni
Three hot doughnuts w/vanilla bean custard & nutella dip
$15
$18
Ella's chocolate baci
Chocolate dome, hazelnut praline & salted caramel
$18
$7ea
Cannoli Siciliani
Housemade Cannoli shell, filled with whipped buffalo milk ricotta, candied orange & cinnamon
$7ea
$17
Semifreddo al Pistachio
Italian meringue, caramelised strawberries & berries
$17
$15
Tiramisu
Layers of coffee, Kahlua soaked sponge, mascarpone cream, dusted cocoa & shaved dark chocolate
$15
$75 Per person
For The Whole Table To Share
House made Focaccia
Olives, balsamic & EVO
Antipasto
Cured meats, grissini & torta fritta
Caramelised pumpkin arancini
Sage & macadamia
Pasta of the day
Overnight roasted whole lamb shoulder
Chargrilled pollo alla diavola
Cauliflower and grain salad
Rocket pear and parmesan salad
Twice cooked potatoes
Rosemary & garlic